Chicken Breast Recipes Honey Dijon

I have been all about the quick and easy meals lately. Of butter i just added the garlic directly to the honey and dijon and it worked out perfectly. A quick and easy 30 minute meal that is packed with amazing honey dijon garlic flavor.

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Honey Dijon Garlic Chicken Breasts Recipe Chicken Recipes

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Honey Dijon Garlic Chicken Breasts Recipe Honey Dijon Chicken

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Boneless skinless chicken breasts quickly baked in an intensely flavoured honey garlic and dijon mustard glaze.

Chicken breast recipes honey dijon. I just hate eating out and little caesar s. It was a delightful treat for my taste. This chicken recipe is my new favorite. Place in a baking dish and refrigerate for 2 or up to 24 hours turning the bag a few times.

An instant read meat thermometer inserted into the thickest part of a breast should read at least 160 degrees f 70 degrees c. We sliced up the chicken for our honey dijon salad that we were serving for dinner. Bake in the preheated oven until the juices run clear and chicken is no longer pink inside about 40 minutes. Place chicken in an ungreased 11x7 in.

Honey dijon garlic chicken breasts recipe honey dijon garlic chicken breasts. Chicken breast fillets dijon mustard bread honey parmesan cheese and 1 more caesar salad club sandwich madeleine cocina chicken breast salt low fat mayonnaise garlic ciabatta loaf and 9 more. The glaze added great flavor. Add the chicken then seal and shake the bag to make sure the meat is well coated.

In a small bowl combine the honey mustard basil paprika and parsley. Sprinkle chicken breasts with salt and pepper to taste and place in a lightly greased 9x13 inch baking dish. Bake uncovered at 350 for 35 40 minutes or until juices run clear turning and basting with pan juices every 15 minutes. The chicken is so juicy and tender and the sauce is sweet and tangy you are going to love it.

Our sauce did not thin out which was probably due to the fact that i did not use the 3 tbsp. My wonderful hubby made this for our dinner yesterday and i was taken back by all of the deep set flavors in the chicken. 1 combine the honey mustard measured olive oil garlic salt and black pepper to taste in a large zipper lock plastic bag.