Chicken Breast Recipes Oven With Cream Of Chicken Soup

Mix can of mushroom soup with 1 2 cup of chicken broth add a tablespoon of minced garlic salt and pepper.

Chicken breast recipes oven with cream of chicken soup. Stir the sauce and serve with the chicken. It can be made more or less spicy depending on your preference and is equally as tasty if you use all low fat ingredients. Pour soup mixture evenly over chicken and bake in the preheated oven for about 1 1 2 hours or until chicken is no longer pink and is tender. Baked chicken with cream of chicken soup is a simple and tasty meal.

In a large bowl combine the soups sour cream water chives salt and pepper. Bake uncovered at 350 for 1 hour or until chicken juices run clear. Cooked chicken breast rice chicken broth cream of chicken soup and 1 more olive garden chicken gnocchi soup copykat recipes diced celery half and half fresh spinach leaves ground nutmeg and 12 more. The resulting baked chicken breast with cream of chicken is juicy and delicious and pairs wonderfully with mashed potatoes pasta or rice and pretty much any vegetable.

Sprinkle the cheese mixture over the soup mixture. Boneless chicken breast with cream of chicken soup recipes baked chicken breast the diary of a real housewife salt onion powder garlic powder pepper paprika parsley flakes and 2 more. Some recipes for chicken paprikash include vegetables like bell peppers and celery but not my grandmother alta s. Green chile peppers leftover cubed chicken breast creamy soups milk sour cream and cheese make this a spicy creamy casserole treat.

Spoon the soup mixture over the chicken. Pour the mixture over the chicken. This easy casserole is all my family requests. Stir the cheese bread crumbs and butter in a small bowl.

Served with a salad or broccoli on the side. Hers was a simple combination of chicken onions garlic paprika and sour cream. According to the usda database one can of condensed cream of chicken soup has 274 calories 18 grams of total fat and 2 140 milligrams of sodium. Mix soup with soup can of milk half and half water if desired use 2 cans to make sauce thicker.

Very tasty and moist chicken and gravy for the rice. Try asparagus broccoli carrots corn on the cob or even colorful mixed veggies. Cover with aluminum and cook at 400 pre heated degrees for 40 minutes. Stir the soup milk garlic powder and mushrooms in a medium bowl.

Lily julow lawrenceville georgia.